Our Menu

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SOUPS & SALADS
ENTRÉES
DESSERTS
BRUNCH
DRINKS
WINES

Available 3-6pm | 9pm - Close

KITCHEN

PARMESAN FRIES $4.5

Parmesan, chives, served with garlic mayo

3 OYSTERS $6.5

3 Pink Moon or Royal Miyagi Oysters

SINGLE BEACHHOUSE TACO $6.5

Blackened swordfish, melted white cheddar, roasted jalapeno crema, pico de gallo, fresh cilantro

HAWAIIAN COCONUT PRAWNS $8.5

Crispy coconut crusted prawns, curry lime aioli

COLD POACHED LEMON PRAWNS $8.5

TRADITIONAL AHI TUNA SASHIMI $8.5

Wasabi, pickled ginger, lemon

DYNAMITE ROLL $12.5

Panko crusted prawns, mango, cucumber, avocado, srirarcha mayo, maple unagi

TUNA POKE NACHOS $12.5

LOBSTER ROLL + FRIES $15.5

Lobster, poached prawns, capers, griddled brioche roll

DOCKSIDE BURGER + FRIES $15.5

Black Angus beef, red onion, tomato, lettuce, pickle, mayo, mustard, brioche bun

HAIDA GWAII HALIBUT + CHIPS $24.5

Crispy halibut, coleslaw, house made tartar, Yukon gold fries

WHITE WINE + BASIL MUSSELS $24.5

One pound of mussels, basil, garlic butter, lemon cream, green onions, grilled focaccia

BAR

Wine

VILLA MARCHESI 5OZ $6

Prosecco − Veneto, Italy

WHATCHAMACALLIT CHARDONNAY 6OZ $6

Sonoma Valley, California

FAMILLE PERRIN COTES DU RHONE 6OZ $6

Rhone Valley, France

LA VIEILLE FERME 6OZ $8

Rosé − Ventoux, France

SEVEN TERRACES SAUVIGNON BLANC 6OZ $8

Marlborough, New Zealand

EL PETIT BONHOMME MONASTRELL, GARNACHA, SYRAH 6OZ $8

Jumilla, Spain

Draught Beer 12OZ GLASS

BEACHHOUSE PALE ALE $4.5

BEACHHOUSE LAGER $4.5

BEACHHOUSE SEASONAL ALE $4.5

Cocktails

BEACHHOUSE SANGRIA 6OZ $6.5

Red, white or rosé

VILLA MARCHESI 5OZ $6.5

Prosecco − Veneto, Italy

WHATCHAMACALLIT 6OZ $6.5

Chardonnay − Sonoma Valley, CA

FAMILLE PERRIN 6OZ $6.5

Côtes du Rhône − Rhone Valley, France

LA VIEILLE FERME 6OZ $8.5

Rosé − Ventoux, France

SEVEN TERRACES 6OZ $8.5

Sauvignon Blanc − Marlborough, New Zealand

WHATCHAMACALLIT 6OZ $8.5

Red blend − California, USA

APEROL SPRITZ 5OZ $8.5

Red, white or rosé

OLD FASHIONED 2OZ $10.5

Makers Mark bourbon, Demerara sugar, Angostura bitters. Stirred and served on the rocks, garnished with an orange zest and cherry

Ocean Wise

gluten aware with some modifications from our kitchen. Please inform your server of any gluten intolerances or allergies.

Vegetarian with some modifications from our kitchen.

We're commited to conscious sourcing. From our sustainable ocean wise ^TMseafood to our local chicken and cage-free eggs. Our beef is 100% certified humane ^®, raised without antibiotics, steroids or added hormones.

SUSHI & RAW BAR

TRADITIONAL AHI TUNA SASHIMI $10.5

Wasabi, pickled ginger, lemon

PACIFIC CRAB + AVOCADO ROLL $16

Dungeness crab, cucumber, chives, Japanese mayo, tempura crunch

TUNA POKE NACHOS $15

Togarashi wontons, tuna, cucumber, avocado, tomato, mango coulis, macadamias

PRAWN DYNAMITE ROLL $14.25

Panko crusted prawns, mango, cucumber, avocado, srirarcha mayo, maple unagi

SUSHI PLATTER $37

Ahi tuna sashimi, prawn dynamite roll, pacific crab + avocado roll

RAW OYSTERS

Available by the half dozen, dozen, or individual, and served icy cold, on the half shell with mignonette, fresh horseradish, and lemon. Seasonally rotating based on market availability.
Please ask your server about today's selection.

KUSSHI - Baynes Sound, BC

VILLAGE BAY - New Brunswick

ZEN - Effingham Inlet, BC

SUMMER LOVE - P.E.I. $4.20

ROYAL MIYAGI - Cortes Island, BC

BEAUOLEIL - P.E.I.

TO START

BEACHHOUSE CRISPY CALAMARI $15

Togarashi chili, chilled edamame, cucumber, citrus yogurt

SHRIMP GYOZA $14.25

Shrimp and chive dumplings, sriracha mayo, ponzu sauce

AVOCADO SUPERTOAST $12.75

Smashed avocado, olive oil and tomatoes, radish, spicy sriracha, toasted hemp seeds, on toasted baguette

BEACHHOUSE TACOS $15.25

Blackened swordfish, melted white cheddar, roasted jalapeno crema, pico de gallo, fresh cilantro

HAWAIIAN COCONUT PRAWNS $13.25

Crispy coconut crusted prawns, curry lime aioli

PARMESAN FRIES $8.25

Parmesan, chives, served with garlic mayo

COLD POACHED LEMON PRAWNS $14

Horseradish cocktail sauce

Ocean Wise

gluten aware with some modifications from our kitchen. Please inform your server of any gluten intolerances or allergies.

Vegetarian with some modifications from our kitchen.

THE MUSSEL POT

KOREAN BIBIMBAP RICE BOWL
NORTH PACIFIC SABLEFISH

SOUP & SALAD

SOUP, SALAD & PAN BREAD $16.5

Your choice of Caesar or Beachhouse salad, with fish chowder

AHI TUNA + AVOCADO SALAD $21

Avocado, mango, sriracha, toasted almonds, soy-ginger vinaigrette

BEACHHOUSE CLAM CHOWDER $9.5

New England style, chopped tomatoes, parsley, a hint of smoky bacon

BEET & PEAR SALAD WITH PECAN CHICKEN $20

Goat cheese coulis, arugula, beets, pears, candied pecans, pecan and porcini mushroom crusted chicken

BEACHHOUSE SALAD $11.75

Organic mixed greens, Okanagan goat cheese, apples, candied pecans, champagne vinaigrette
ADD SCALLOPS + PRAWNS - $8.5

SALMON CAESAR SALAD $26

Romaine, crispy capers, bacon, Grana Padano parmesan, house made croutons. Choose grilled or cajun salmon

Ocean Wise

gluten aware with some modifications from our kitchen. Please inform your server of any gluten intolerances or allergies.

Vegetarian with some modifications from our kitchen.

FROM THE SEA

MISO-MAPLE SABLEFISH $39.5

Bok choy, crispy rice cakes, shiitake mushroom broth

PAN ROASTED HALIBUT & GNOCCHI $39.5

Spicy chorizo, swiss chard, parmesan gnocchi, sweet corn

BROWN SUGAR & DIJON GLAZED SALMON $27

Brown sugar and dijon mustard, arugula, jasmine rice and seasonal vegetables

WHITE WINE + BASIL MUSSELS $26.5

One pound of mussels, basil, garlic butter, lemon cream, green onions, grilled focaccia

HAIDA GWAII HALIBUT & CHIPS $28

Crispy halibut, coleslaw, house made tartar, Yukon gold fries

STEAK

We proudly serve 100% Certified Humane Black Angus beef raised without antibiotics, steroids or added hormones. All steaks are aged a minimum of 35 days for unforgettable flavour

STEAK AND SUSHI $28.75

Marinated steak, ponzu sauce, dynamite roll, unagi maple and sriracha mayo

STEAK AND COCONUT PRAWNS $28.75

Marinated steak, ponzu sauce, crispy coconut crusted prawns, curry lime aioli

BLACK ANGUS STRIPLOIN $39.5

New York cut, potato puree, seasonal vegetables

BLACK ANGUS FILET $41

Potato purée, seasonal vegetables

FILET & LOBSTER TAIL $58

Potato puree, seasonal vegetables

ADD:

Lobster Tail $17
Peppercorn Sauce $3.5
Blackening Spice $2.5
Sauteed Button Mushrooms $5
Grilled Garlic Bread $5
Sauteed Cajun Prawns

$8.5
Sauteed Garlic Butter Prawns

$8.5

NOODLES & BOWLS

SCALLOP & PRAWN LINGUINE $22.5

Spicy tomato sauce, grana padano parmesan, basil

BEACHHOUSE AHI TUNA POKE BOWL $17.5

Avocado, jasmine rice, edamame beans, mango, soy ginger dressing

KOREAN PRAWN BIBIMBAP $23

Hot stone rice bowl with zucchini,mushrooms and carrots, pickled vegetables, sesame chili sauce, poached egg

BURGERS + MORE

All with Yukon Gold Fries
Substitute parmesan fries, soup or salad — $2
Add gluten−aware bun - $1.5

DOCKSIDE BURGER $17

Black Angus beef, red onion, tomato, lettuce, pickle, mayo, mustard, brioche bun

BACON CHEDDAR BURGER $18.5

Black Angus beef, dry−cured bacon, cheddar cheese, red onion, tomato, lettuce, pickle, mayonnaise and mustard, brioche bun

BEACHHOUSE TACOS $18.25

Blackened swordfish, melted white cheddar, roasted jalapeno crema, pico de gallo, fresh cilantro

CALIFORNIA BURGER $19.5

Black Angus beef, cured bacon and avocado, aged cheddar, banana peppers, tomato, onion, lettuce, sriracha mayo, on a freshly baked brioche bun

LOBSTER ROLL $18.75

Lobster, poached prawns, capers, griddled brioche roll

ADD:

AVOCADO $2.5
DRY CURED BACON $2.5
MUSHROOMS $2.5
CHEDDAR CHEESE $2.5

Ocean Wise

gluten aware with some modifications from our kitchen. Please inform your server of any gluten intolerances or allergies.

Vegetarian with some modifications from our kitchen.

THE MUSSEL POT

KOREAN BIBIMBAP RICE BOWL
NORTH PACIFIC SABLEFISH

DESSERT

STRAWBERRY RHUBARB CRUMBLE $10

fresh strawberries and rhubarb, baked almond crumble, topped with vanilla gelato

MOLTEN CHOCOLATE CAKE $9

Vanilla ice cream, whipped cream

BUTTERSCOTCH CREME BRULE $9

Caramelized bananas, vanilla ice cream, flaky sea salt

CLASSIC SUNDAE $9

Vanilla ice cream chocolate and toffee sauces, peanut butter powder, maraschino cherry

SPECIALTY COFFEES

BEACHHOUSE COFFEE $8.5

Grand Marnier & Baileys

B52 $8.5

Grand Marnier, Kahlua & Baileys

MONTE CRISTO $8.5

Kahlua & Grand Marnier

SPANISH $8.5

Kahlua & Napolean brandy

Served Saturday & Sunday until 2pm.
Brunch Happy Hour: 11am-12pm - All menu items $10

AVOCADO SUPER BRUNCH $15

Poached eggs, smashed avocado, olive oil and tomatoes, radish, spicy sriracha, toasted hemp seeds, on toasted baguette with Beachhouse salad

CRAB BENEDICT $17

Two poached eggs, fresh crab, bacon, spinach, classic hollandaise, toasted English muffins served with garlic smashed potatoes

VIRGINIA HAM BENEDICT $14.5

Two poached eggs, classic Virginia ham, toasted English muffins, served with garlic smashed potatoes

CHORIZO + MUSHROOM HASH $16.5

Avocado, crispy fried potatoes, topped with poached eggs and hollandaise

BRUNCH DRINKS

Signature Caesar $6
Mimosa $6
Coffee + Baileys $6
Veuve Clicquot $125

ON THE SIDE

Free Run Egg $2.5
Avocado $2
Dry Cured Bacon $2
Crispy Potatoes $3
Hollandaise $2

Ocean Wise

gluten aware with some modifications from our kitchen. Please inform your server of any gluten intolerances or allergies.

Vegetarian with some modifications from our kitchen.

BEER

on tap

beachhouse pale ale 12oz

beachhouse lager 12oz

beachhouse seasonal ale 12oz

stella artois 14oz

by the bottle

steam whistle pilsner

toronto, on

phillips ‘blue buck’ ale

victoria, bc

kona brewing big wave golden ale

kailua kona, hawaii

lighthouse brewing shipwreck ipa

victoria, bc

bud light lager

canada

corona

mexico

strongbow cider

england

guinness stout (can)

ireland

CLASSIC COCKTAILS

old fashioned

buffalo trace bourbon, demerara sugar, angostura bitters stirred and on the rocks, garnished with an orange zest and cherry

negroni

tanqueray gin, campari, sweet vermouth stirred and served neat, garnished with an orange zest

aperol spritz

aperol, prosecco, and soda shaken and served over ice, garnished with lime ribbons

french 75

tanqueray gin, lemon juice, topped with prosecco garnished with a lemon zest

mojito

appleton white rum, fresh mint, lime juice and soda. built over ice and garnished with a mint sprig

BEACHHOUSE COCKTAILS

coconut mint margarita

el jimador blanco tequila, triple sec, coconut, mint and fresh lime

beachhouse caesar

your choice of smirnoff vodka or tanqueray gin, signature spices and clamato

sparkling ginger mojito

j. wray white rum, ginger, fresh mint and rose prosecco

moscow mule

smirnoff vodka, ginger and fresh lime

beachhouse red sangria

our secret sangria recipe built over ice with brandy and peach schnapps

DIGESTIFS

port (2oz)

taylor fladgate

10 year tawny, portugal

burrowing owl

coruja, okanagan, canada

penfolds

‘grandfather’ old tawny, australia

dessert wines (2oz)

quails’ gate

late harvest optima, okanagan valley, canada

mission hill reserve

riesling icewine 2012, okanagan valley, canada

NON ALCOHOLIC COCKTAILS

passion fruit soda

virgin caesar

ginger soda

virgin mojito

WINE BY THE GLASS

sparkling

villa sandi prosecco

treviso, italy

white

seven terraces sauvignon blanc

marlborough, new zealand

paddy borthwick sauvignon blanc

wairarapa, new zealand

hubert brochard sancerre

sancerre, france

quails' gate chenin blanc

west kelowna, canada

lagaria pinot grigio

veneto, italy

burrowing owl pinot gris

oliver, canada

upper bench riesling

naramata, canada

tinhorn creek gewürztraminer

oliver, canada

murphy goode whatchamacallit chardonnay

california, usa

buehler chardonnay

russian river, usa

rosé

la vieille ferme rosé

ventoux, france

quails' gate rosé

west kelowna, canada

red

famille perrin côtes du rhône

rhone, france

quails’ gate pinot noir

west kelowna, canada

joiefarm pinot noir

okanagan falls, canada

benton lane pinot noir

willamette, usa

blasted church merlot

okanagan falls, canada

renacer punto final malbec

mendoza, argentina

tor del colle montepulciano riserva

abruzzo, italy

pasico monastrell, shiraz

jumilla, spain

murphy goode whatchamacallit red blend

california, usa

kettle valley "great northern vineyard" syrah

naramata, canada

errazuriz max reserva cabernet sauvignon

aconcagua, chile

edge cabernet sauvignon

napa valley, usa

SPARKLING BY THE BOTTLE

sparkling

giro ribot cava brut reserva

penedes, spain

sperling vineyards sparkling brut

east kelowna, canada

WHITE BY THE BOTTLE

sauvignon blanc

babich sauvignon blanc

marlborough, new zealand

craggy range ‘te muna road’ sauv. blanc

martinborough, new zealand

chateau de sancerre

loire valley, france

te mata ‘cape crest’ sauvignon blanc

hawke’s bay, new zealand

pinot gris

marisco vineyards the ned pinot gris

marlborough, new zealand

pentage pinot gris

okanagan falls, canada

haywire ‘switchback’ pinot gris

summerland, canada

di lenardo monovitigno pinot grigio

friuli, italy

king estate ‘signature’ pinot gris

willamette, usa

chardonnay

blue mountain chardonnay

okanagan falls, canada

domaine laroche st martin chablis

chablis, france

long meadow ranch chardonnay

napa valley, usa

dorrance chardonnay

western cape, south africa

aromatic & international

laurenz v. singing grüner veltliner

kremstal, austria

pfaffenheim gewurztraminer

alsace, france

dr. loosen riesling

mosel, germany

joiefarm noble blend

naramata, canada

fontanafredda gavi di gavi

piedmont, italy

ROSÉ BY THE BOTTLE

rosé

baillie−grohman rosé

creston, canada

domaine lafond roc−épine rosé

tavel, france

RED BY THE BOTTLE

pinot noir

sperling pinot noir

east kelowna, canada

joeseph faively 'paulée' pinot noir

burgundy, france

stoller pinot noir

dundee hills, usa

hartford court pinot noir

russian river valley, usa

château de chamirey mercurey rouge

burgundy, france

merlot

ornellaia le volte merlot blend

tuscany, italy

poplar grove ‘legacy’ merlot blend

naramata, canada

laughing stock portfolio merlot blend

naramata bench, canada

malbec

clos de los siete

mendoza, argentina

susana balbo malbec

mendoza, argentina

enamore malbec blend

mendoza, argentina

cuvelier colleccion

mendoza, argentina

syrah

matchbook syrah

dunnigan hills, usa

delas st esprit syrah blend

rhone valley, france

torbreck ‘woodcutter’s’ shiraz

barossa valley, australia

poggio al tesoro mediterra

tuscany, italy

painted rock syrah

penticton, canada

cabernet sauvignon & franc

tinhorn creek cabernet franc

oliver, canada

francis coppola claret

california, usa

cane and fable 373

paso robles, usa

burrowing owl cabernet sauvignon

oliver, canada

kendall jackson cabernet sauvignon

sonoma, usa

international

layer cake zinfandel

puglia, italy

frescobaldi nippozzano chianti

tuscany, italy

fontodi chianti classico

tuscany, italy

rubinelli vajol ripasso

verona, italy

cantine neirano barolo

piedmont, italy

fontanafredda barolo

piedmont, italy

vietti nebbiolo

piedmont, italy

domaine de cristia châteneuf-du-pape

rhone, france

RESERVE WINES

*Limited availability / Vintages may change

sparkling

pierre paillard bouzy grand cru

bouzy, france

veuve clicquot

reims, france

nicolas feuillatte brut rosé

champagne, france

möet & chandon dom perignon

champagne, france

white

pascal bouchard chablis premier cru

burgundy, france

cakebread cellars sauvignon blanc

napa valley, usa

cuvaison chardonnay

napa valley, usa

signorello estate chardonnay

napa valley, usa

red

painted rock icon

penticton, canada

starmont cabernet sauvigno

napa valley, usa

tom masi amarone classico

verona, italy

palazzo grimani amarone

verona, italy

château d’aiguilhe côtes de bordeaux

bordeaux, france

belle glos clark & telephone pinot noir

santa barbara, usa

mission hill quatrain

west kelowna, canada

stag’s leap artemis cabernet sauvignon

napa valley, usa

hall the north end cabernet sauvignon

napa valley, usa

signorello estate cabernet sauvignon

napa valley, usa

elio grasso barolo

piedmont, italy

antinori tignanello

tuscany, italy

joseph phelps cabernet sauvignon

napa valley, usa

darioush signature cabernet sauvignon

napa valley, usa

fontodi flaccianello della pieve 2012

tuscany, italy

signorello estate padrone

napa valley, usa

DIGESTIFS

port (20z)

taylor fladgate

10 year tawny, portugal

burrowing owl

coruja, okanagan, canada

penfolds

‘grandfather’ old tawny, australia

dessert wines (2oz)

quails’ gate

late harvest optima, okanagan valley, canada

mission hill reserve

riesling icewine 2012, okanagan valley, canada

*18% gratuity will be automatically added to parties of 8 or more